Eggs-6
Chopped Onions-2 cups
Green Chillies-6
Red chili powder- 1tsp
Salt- 1tsp
Turmeric powder- Quarter tsp
Oil-1tbs
Cilantro leaves-1 tbs
Prep:
Chop onions and chilies into small pieces.
Heat oil, fry onions, and chilies until turning light goldish, add Red chili powder,
Salt, Turmeric powder fry for another 5 minutes. Break the eggs and add to it and mix thoroughly until the scrambled eggs look dry. Off the stove, add cilantro leaves and mix once. Serve hot with Rice/Chapati.
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